Palmini Lasagna Recipe (2024)

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This Palmini lasagna recipe is super delicious, low carb and ready in less than 30 minutes. Hearts of palm lasagna is a great healthy options that is keto and low calorie using Palmini lasagna noodles as a simple pasta substitute.

Palmini Lasagna Recipe (1)

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If you are looking for a low carb or keto lasagna recipe that is super delicious, you are in the right place!

Speaking of low carb, you will also love these delicious low carb keto dinners ideas: Brined Chicken Wings, Wagyu Beef Recipe and Blackened Cod.

I have a confession. I LOVE hearts of palm. I have loved them for as long as I can remember. Hearts of palm are low carb, keto friendly, high in fiber, low calorie, healthy and delicious!

When I say hearts of palm are the best, I mean open up a can and eat them as a snack in my car. Yes, I am that weirdo.

The texture of hearts of palm is somewhat similar to an artichoke only firmer. They are a cylindrical shape and typically in a can sitting in a salt brine.

You can buy them at most grocery stores (near the artichokes), Walmart and Trader Joe’s.

Now, for this Palmini lasagna recipe! Palmini is a brand that produces hearts of palm in different shapes. For the Palimini lasagna noodles, they are sliced in wide thin strips so they mimic lasagna noodles.

It is important to note that the texture of hearts of palm noodles is not the same texture as pasta. They are more firm vegetable texture versus a soft and chewy pasta.

Hearts of palm also does not contain the starch that pasta does, so your lasagna will have more moisture than a typical lasagna.

All that being said, I’m not sure there is an exact replica of pasta in taste and texture, but it you are on a low carb or keto diet or just looking for a lower calorie version of a delicious lasagna, you will love this hearts of palm lasagna!

Why this low carb lasagna recipe works

  • Great family friendly recipe with minimal preparation time that you can pop right in the oven. Ready in less than 30 minutes!
  • This Palmini lasagna recipe is low carb, keto, low calorie and healthy!
  • Only a few ingredients required. Palmini hearts of palm lasagna sheets can be found in most grocery stores and online. Hearts of palm lasagna is also a super delicious vegetarian option.

Palmini Lasagna Ingredients

Palmini Lasagna Noodles: Palmini lasagna noodles (hearts of palm)can be purchased online in a can or bag. They are around 12-14oz per container and 8 oz drained weight.

They can also be purchased at most grocery stores. Another good brand that I have used for this hearts of palm lasagna is Palmsticcio gluten free keto lasagna noodles.

Pasta Sauce or Marinara Sauce: You can use any type of pasta or marinara sauce for this recipe. A thicker sauce is recommended as the hearts of palm contain more moisture than regular pasta noodles.

If you are making this keto or low carb, be sure to check the sugar/carb content on your sauce, as many pasta sauces will add unnecessary sugars.

Ricotta Cheese: Whole milk or low fat ricotta work for this recipe.

Mozzarella Cheese: Whole milk or low fat shredded mozzarella cheese.

Parmesan Cheese: Shredded parmesan or pecorino Romano are great for this recipe.

Salt and Freshly Ground Black Pepper: To your taste.

Chopped Fresh Parsley and/or Basil (Optional): You can also use a sprinkle of Italian seasoning if you don’t have fresh herbs.

Hearts of Palm Keto Lasagna Instructions

Palmini Lasagna Recipe (2)
  • Preheat oven to 400°F.
  • Divide all ingredients into 3 parts. You will add a layer of each ingredient 3x.
  • In 9 x 13 inch baking dish, add a layer of pasta or marinara sauce.
  • Add a layer of Palmini lasagna noodles.
  • Add a layer of ricotta cheese.
  • Add a layer of parmesan cheese.
  • Add a layer of mozzarella cheese.
  • Add a sprinkle of salt and pepper.
Palmini Lasagna Recipe (3)
  • Repeat 2nd layer in the same order: Pasta or Marinara Sauce, Palmini lasagna noodles, ricotta cheese, parmesan cheese, mozzarella cheese, salt and pepper.
  • Repeat 3rd layer in the same order and add optional freshly chopped parsley and basil on top (mixed with mozzarella cheese).
  • Bake for approximately 20 minutes or until warmed throughout and cheese is fully melted.
  • Note: Check around 15 minutes and if cheese is getting too dark, you can lightly cover with a piece of aluminum foil for the remaining cook time.

This Palmini lasagna recipe uses Palmini lasagna noodles. If you don’t have access to these noodles, you can make hearts of palm keto lasagna using thinly sliced hearts of palm.

Palmsticcio Gluten Free Keto Lasagna Noodles also work well.

Palmini Lasagna Recipe (4)

FAQ and expert tips

What do Palmini noodles taste like?

Palmini noodles are made of heart of palm which taste similar to an artichoke only firmer.

What is Palmini lasagna made of?

Palmini lasagna is made with thinly slices hearts of palm, which serves as a substitute for pasta lasagna noodles. It also contains pasta or marinara sauce, a mixture of cheeses, herbs and seasonings.

Does Trader Joe’s have hearts of palm pasta?

Trader Joe’s does not currently sell hearts of palm pasta but they do sell cans of hearts of palm.

Can you eat hearts of palm on a keto diet?

Yes, you can eat hearts of palm on a keto diet. Hearts of palm are low in carbohydrates and high in fiber.

Are hearts of palm low carb?

Yes, hearts of palm are low carb and high in fiber.

What is a keto substitute for pasta?

A good keto substitute for pasta are Palmini noodles. Palmini noodles are made of hearts of palm.

Palmini Lasagna Recipe (5)

Looking for other delicious and healthy keto low carb recipes?

  • Grilled Salmon from Faroe Island
  • Air Fryer Tilapia
  • Elk Burgers
  • Grilled Sockeye Salmon
  • Instant Pot Tri Tip

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Palmini Lasagna Recipe (6)

Palmini Lasagna Recipe (Hearts of Palm Lasagna)

This palmini lasagna recipe is super delicious, low carb and ready in less than 30 minutes. Hearts of palm lasagna is a great healthy options that is keto and low calorie using palmini lasagna noodles as a simple pasta substitute.

5 from 40 votes

Print Pin Rate

Course: dinner, lunch

Cuisine: American, Italian

Diet: Low Calorie

Prep Time: 10 minutes minutes

Cook Time: 20 minutes minutes

Total Time: 30 minutes minutes

Servings: 12 servings

Calories: 169kcal

Author: Aubrey

Cost: $12

Equipment

  • 9 x 13 inch baking dish

Ingredients

Instructions

  • Preheat oven to 400°F.

  • Divide all ingredients into 3 parts. You will add a layer of each ingredient 3x.

  • In 9 x 13 inch baking dish, add a layer of pasta or marinara sauce.

  • Add a layer of Palmini lasagna noodles.

  • Add a layer of ricotta cheese.

  • Add a layer of parmesan cheese.

  • Add a layer of mozzarella cheese.

  • Add a sprinkle of salt and pepper.

  • Repeat 2nd layer in the same order: Pasta or Marinara Sauce, Palmini lasagna noodles, ricotta cheese, parmesan cheese, mozzarella cheese, salt and pepper.

  • Repeat 3rd layer in the same order and add optional freshly chopped parsley and basil on top (mixed with mozzarella cheese).

  • Bake for approximately 20 minutes or until warmed throughout and cheese is fully melted.

  • Note: Check around 15 minutes and if cheese is getting too dark, you can lightly cover with a piece of aluminum foil for the remaining cook time.

Notes

This Palmini lasagna recipe uses Palmini lasagna noodles. If you don’t have access to these noodles, you can make hearts of palm keto lasagna using thinly sliced hearts of palm. Palmsticcio Gluten Free Keto Lasagna Noodles also work well.

Nutrition

Serving: 12g | Calories: 169kcal | Carbohydrates: 6g | Protein: 12g | Fat: 11g | Saturated Fat: 7g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Cholesterol: 38mg | Sodium: 674mg | Potassium: 247mg | Fiber: 1g | Sugar: 3g | Vitamin A: 594IU | Vitamin C: 4mg | Calcium: 274mg | Iron: 1mg

Tried this Recipe? Pin it for Later!Mention @AubreysHealthyKitchen or tag #aubreyshealthykitchen!

Palmini Lasagna Recipe (2024)

FAQs

Why do you soak Palmini in milk? ›

Palmini is made 100% out of Hearts of Palm. Therefore, if you eat it straight out of the can, it will taste like Hearts of Palm with a softer texture. That being said, if you find Palmini too acidic, just soak it in your choice of milk for about 30 minutes.

What is palmini lasagna? ›

Palmini is a low carb pasta substitute made 100% out of a natural plant known as Hearts of Palm. When this plant is cut and cooked in the proper way, it's resemblance to regular lasagna is remarkable. Not only does it look like pasta, but it can also taste like pasta if you add the proper sauce and ingredients!

Is 2 layers of noodles enough for lasagna? ›

Betony Kitchen says you could make lasagna with as little as two layers for a quick lasagna that doesn't take long to bake. Many, however, would consider this skimping. Most recipes you'll find for lasagna call for a minimum of three layers, which seems to be the universal standard.

What to make with Palmini? ›

Palmini Pasta Ideas
  1. Low Carb, Keto Friendly, Easy To Make Recipes | Palmini. ...
  2. The Easiest Low Carb Lasagna (No Zucchini or Eggplant) ...
  3. Crunchy Palmini Pasta in the Air Fryer. ...
  4. Low Carb Palmini Pasta with Truffle Cream Sauce. ...
  5. Low Carb Four Cheese "Spaghetti" ...
  6. Keto-Friendly Creamy Mushroom Pasta (Gluten-Free, Plant-Based)

How long to soak Palmini? ›

The cooking instructions suggest soaking the Palmini in milk for 30 minutes before cooking. I recommend draining and soaking them in nut milk for an hour or so. You can also soak them in nut milk overnight if you'd like. If you eat it straight out of the can or pouch, it will have a much more lemony flavor.

Does Palmini make you gassy? ›

Are there any downsides to eating it? If you stick to a single portion, you should be good to go (we all know how easy it is to overdo it!). However, since it's high in fiber, Shapiro says it might cause gas and bloating if you eat it in excess.

Is Palmini supposed to be crunchy? ›

Texture-wise, hearts of palm noodles are naturally firm and fibrous—a bit crunchy when uncooked, and al dente when boiled.

How long to soak Palmini noodles in milk? ›

Once you open the can, you have to drain the Palmini and rinse it with water. On the can, they recommend soaking the pasta in almond milk for 45 minutes to neutralize the flavor.

What is palmini lasagna made of? ›

Palmini is made wholly of hearts of palm – which might sound like a random pasta substitute but the “noodles” take on 100% of the flavor of any dreamy sauce you put on them. So let's make it creamy, flavorful and extra cheesy!

What is the correct order to layer lasagna? ›

Begin Layering

After the initial sauce layer, add a layer of pasta sheets, ricotta mixture (or bechamel), sauce, and cheese. Then repeat the layers. Top the last layer of your lasagna with sauce and cheese. You can also alternate layers of sauce and ricotta cheese.

What is the best bottom layer for lasagna? ›

Start by spreading a layer of your tomato-based sauce (either a plain tomato sauce or your pre-made ragù) on the bottom of your dish. Next, add a single layer of pasta sheets. Then, add a layer of white sauce, followed by another single layer of pasta sheets.

Do you refrigerate Palmini noodles? ›

Thank you for purchasing Palmini the Hearts of Palm Pasta. Once opened, if refrigerated and kept in its liquid Palmini pasta shelf life is up to 2 weeks.

What does Palmini mash taste like? ›

The texture is similar to mashed potatoes, but a little wet with a citrusy smell and taste. The citrusy smell and taste is consistent with their other products. To help add flavor I added garlic, which played off of the natural taste of the hearts of palm.

Does hearts of palm pasta need to be rinsed? ›

Hearts of Palm Pasta Directions

Cut open hearts of palm noodles package and strain off liquid using a colander. Some brands like Palmini Noodles require you to rinse the noodles next. Shake off excess moisture and add you to your favorite sauce or top with olive oil, cherry tomatoes and parmesan cheese.

Can you soak Palmini noodles in almond milk? ›

Once you open the can, you have to drain the Palmini and rinse it with water. On the can, they recommend soaking the pasta in almond milk for 45 minutes to neutralize the flavor.

Why do you add milk to pasta sauce? ›

It sounds unconventional to use milk in a meaty red sauce, but upon further investigation, it makes total sense why Italians swear by it. According to our Food Director Amira, not only does milk add a rich flavour to the bolognese, but it also “helps cut through the acidity of the tomatoes and red wine”.

Why do you put milk in pasta water? ›

But sauce isn't the only option you can turn to -- cooking your pasta in milk can give your dish a uniquely luscious, creamy texture. Mac and cheese is a prime example of a dish you can try this with, as the water-to-milk swap creates a more efficient cooking process with a richer sauce.

How do you soften palm noodles hearts? ›

“Hearts of palm noodles can be easily softened by boiling them in water for about five to 10 minutes,” Naar explains. They're harder to overcook than super-soft zoodles.

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